The yellowish-white Guar Gum, which is derived from the seeds of the guar plant contains long-chain sugars. In aqueous solutions it is used as an emulsifier or as a thickening agent.
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The yellowish-white Guar Gum, which is derived from the seeds of the guar plant contains long-chain sugars. In aqueous solutions it is used as an emulsifier or as a thickening agent.
